31.3.21

Spring Break with Jambalaya and Friends and Why I Love Faces (and Portraits!)

What’s the best feature of the photograph? Portraits! Photos capture faces. And I’ve appreciated faces lately — especially during this recent Spring Break-cum-Easter time and so on.
Cesar Caraval eats a bowl of Louisiana style Jambalaya with Andouille sausage
I made jambalaya and fed it to a few friends to
celebrate that we're all vaccinated and can now
officially hang out together (and of course, that does
not mean we are lax with social distancing and mask-wearing). 

As vaccinations against Covid-19 are more widely distributed, people are congregating with each other to celebrate. While mask-wearing and general social
Greig Roselli and his friend Michelle Ruderham Davis and her son hang out in Diversity Plaza in Queens on a Spring day.
In Diversity Plaza in Queens
on a Spring Day


Lauren after eating a spicy bowl of Louisiana-style Jambalaya

distancing guidelines are still in place, being vaccinated means I can hang out with folks I haven’t been with since March of last year. I saw my friend Michelle and her family, and I made jambalaya for a group of teacher-friends. By the way — the jambalaya was lit 🔥.


Miguel after eating a bowl of spicy Louisiana-style JambalayaKarina after eating a bowl of spicy Louisiana-style Jambalaya

No comments:

Post a Comment