Gloss on Graduate School: Graduate Student Essential Recipe

Learn and use an economical recipe I learned in Graduate School for Black-eyed Beans and Ham Soup.

Soup Ladle for Leftovers

(image credit: Greig Roselli)

Recipe & Notes

1 bag of black-eyed beans* + water + 1 onion
(peeled) + 1 jalapeño. Cook till tender


add a bag of frozen collard greens

and a ham bone for seasoning


all can be had under $10, will last 
3 days of food


at least

Hot tip: substitute with a "sixteen beans" variety pack.

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